Some potato pancakes

Posted by peanut on Sunday Dec 7, 2008 Under food log

Since I always see CJ writing about recipes of how some nice food can be done, I decided to write down this recipe which I think suits people like me who are very lazy yet wanna eat something filling that would last us long enough before we crawl to the refrigerator again.

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Prepare the potatoes by shredding the potatoes (am I using the correct word?) and prepare the flour by mixing them with water.

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Add eggs into the mixture. More eggs = better taste. Add more flour so that the mixture is those that you would use to make pancakes. Don’t know how to describe it actually. If you fail the first time, then try the second time, you will know how to get the consistency right.

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Add in the potatoes and mix them evenly. Add some salt. Actually you do not need too much salt for this.

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Fry them on a pan until they turned gold. Hehe.

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Can eat with tomato and chilli sauce. Hehe. Very nice! Easy and filling.

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  • 9 Responses to “Some potato pancakes”

    1. Confessions of a Medical Student Says:

      pancakes with sweet potato and nin kou (nian gao - the thing you eat during chinese new year, i don’t know what they call in English) is very nice too ^^ i had them this morning, delicious~

    2. peanut Says:

      oh.. i also like.. the last time i ate that was 7 years ago! Walao.. now i felt like i’m so pathetic. If grad, seriously going to eat back all those things that i missed these 7 years. cis!

    3. shushien Says:

      So fast got new post liao…”Put studies first, blog and what so ever can wait.” (copy n paste frm previous post)<—你还真是个放不下孩子的老豆!!!
      ***有读我的blog咩?? 10Q 10Q…我的baby在成长中~~(报料:Vivien的也是!)
      ***嘻嘻(︿O︿)好说,好说。。。就是不得空还不忘留言碎碎念,才geng嘛!好啦,看你没事了,我马就可以先撇了~~ciao

    4. CJ Says:

      Hahahahahaa I see you’re like the girls also, very semangat when it comes to cooking too! :) I’ll try this recipe this weekend!

    5. peanut Says:

      eh CJ, where got like girls laaaaaaaaaaa… i was forced to cook by russia…

      :P

      Shushien.. i got study one leh.. dun play play.

    6. johnny Says:

      I ever tried to make this, but it was unsuccessful…
      hope to try it again. hehe

    7. joethew Says:

      this 1 nvm try b4..CJ,he likes girls hor?!even better than girls,semangat when comes to cook..hehe..but u have to give up this ler for ur “strong will”…lol.. cuz high calories..haha=D

    8. CJ Says:

      Hahahahaa I’ve changed my mind. This weekend I won’t make potato pancakes. But I’m writing this to help Kacang Hitam how to describe the consistency of the batter.

      His “Add more flour so that the mixture is those that you would use to make pancakes” cannot pakai LOL

      The trick is easy. Mix water and flour. How would you gauge its thickness? By scooping a spoonful from the bowl, then tilt the spoon to observe how it drops back down.

      If it’s too much flour, it hits the batter like rock *plop, plop*.

      If it’s too much water, it’s of course, watery and it will splash on your shirt.

      If it’s balanced, the flow from the spoon will be smooth, undisturbed and falls back into the bowl quietly.

      Something like that ;)

    9. peanut Says:

      hahhaa… thanx!!! but the first plop that time i thought of diarrhoea.. LOL. later go kacau ur blog

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